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    Hospitality

    Baking, Commercial Cookery and Hospitality courses at Bendigo TAFE

    Hospitality, Culinary and Baking

    WHY Bendigo TAFE?

    Our focus on work-based learning and industry connections prepares you for your industry of choice after you graduate. We don’t just train, we connect people with employers and jobs.

    We emphasise:

    • Strong industry reputation – our graduates are highly sought after by hospitality businesses
    • Hands-on learning with work placements and access to our specialised training restaurant
    • Industry experts as core training staff and guest lecturers
    • Scholarships and financial assistance to help students succeed.
    • Certificate III In Commercial Cookery
      Code : SIT30821
      Length : 

      Full Time Standard Student (TAFE based student) - 1 year,  Apprenticeship - 2 to 3 Years 
      Campus : Bendigo City Campus, Echuca Campus, Echuca Campus, Bendigo City Campus, Echuca Campus
      More Info
    • Certificate III in Baking
      Code : FBP30521
      Length : 

      Full Time Standard Student - 1 year,  Apprenticeship - 2 to 3 Years
      Campus : Bendigo City Campus, Bendigo City Campus
      More Info
    • Certificate III In Commercial Cookery
      Code : SIT30821
      Length : 

      Full Time Standard Student (TAFE based student) - 1 year,  Apprenticeship - 2 to 3 Years 
      Campus : Bendigo City Campus, Echuca Campus, Echuca Campus, Bendigo City Campus, Echuca Campus
      More Info
    • Certificate III in Baking
      Code : FBP30521
      Length : 

      Full Time Standard Student - 1 year,  Apprenticeship - 2 to 3 Years
      Campus : Bendigo City Campus, Bendigo City Campus
      More Info